egg tart yang sedap for time being ialahhhhhh

EGG TART!!!!
rin ske sangat makan egg tart!
karakter egg tart yang rin cari ialah:
-inti nye yang lembut
-kulitnye yang rangup
-halal!!ofkos!!
-sedap mestilah!!!
-harga mestilah berbaloi!!

banyak2 kedai, rin rase dekat
BAKER's COTTAGE LA PALING SEDAP~~
huuuuuu dgn kerangupan nye,dgn intinye yang menyelerakan, harganya yang agak la tinggi sikit dari yang sepatutnye, tapi sumenye berbaloiiii.....huuuuuu

cubela try~ ^^ minx2 xde kes pape pasal halal x halal dekat baker's cottage nie...

p/s:baker's cottage..hope your food is halal forever with jakim green light!!!coz your egg tart is soooo deliciouss~
"from your egg tart LOVER,peace!!"

pesta penang syiokkkk~

serius syiokkkk beb~

dgr cite pesta nie hanya dibuat setahun sekali pada bulan december....and pesta nie selalunya dibuat malam-malam...so kepada umat islam boleh la menunaikan solat terlebih dahulu sebelum ke pesta ni......

tak pasti la pulak tarikh tu tetap ke tak..mcm aritu, rin pegi 25 dec....alang2 ika,ank buah rin nye bday...so kiteorg enjoy la satu famili ke pesta penang tuh~
hmmmm alhamdulillah kiteorg dpt pegi dan pulang dgn selamat...

pesta penang nie pesta yang sesuai tuk famili...kalo bawak budak kecikmmg happy la dorg..sbb barang hussemangat, lelong abes~telekong lawa2 boleh dpt dlm RM40-70,tudung yang disulam pun boleh dpt harga yang berbaloi....memang lelong habis la, boleh tawar menawar lagi~tapi agak2 la tawar menawar tuh...huhu

time nak pegi tu tersesat la plak..dari butterworth ke penang kiteorg naik dgn feri~
best betul naik feri time malam...nikmat angin tuh huuuuu subhanallah...tatau den nk cito cane~ehhe

nak parking senang jek...ade la rumah tepi2 pesta penang tuh, volunteer kasi parking kat halaman umah dorg...boleh wat bisnes....kayo tuh~haritu parking rm3 rasenye...dkat halaman rumah dorg jek da ade 10 biji kete...huuuu rezeki2....

time rin pegi,rin sempat amik gmbr dkat pasar die jek~
kat sini la byk sgt jualan murah~

patung besar2 dlm rm10 jek~betolll~tapi tatau je la...yg agak buruk~tapi bile dah basuh~mcm baru punye...ehhehe tapi rin tak beli kat situ...rin nak bantal jek~rin dpt rm20...hehehe ITS SO FLUFFY!!!bantal nie tgl satu jek~so dpt la kurang rm5 dari harga asal~penat tuh tawar menawar~berbaloi la..kalo kat TS,takdpt rm20 mesti rm30-50~sbb bantal nie agak besar~and die gambar HELLO KITTY~

rin tatau nape...rin kemaruk sgt dgn HELLO KITTY~maybe time kecik2 tade peluang nak beli HELLO KITTY nie...cehhhhhhh ha, jgn nk ckp rin xmtg ek~huuuuu ^^
akak rin dgn famili die pegi tmpt game...main roller coaster la,main bumper car la,naik roda ferris, and mcm2 la~akak rin takdpt naik skali sbb die kene jage baby~ehehehhe so die tgk la ank die men sume tu dgn suami die~kesian~

kat pesta nie pun byk tmpt makanan tapi kiteorg tak bpeluang...sbb khusyuk dgn shopping,dgn main game nye~so kiteorg mkn kat luar~huuu actually kat pesta penang nie byk stall mkn...sedap2 lagi~kadang2 ade konsert....mcm upin & ipin~huuuu sebek time tu tade...kalo x haiiiii =,=! ,lame la kat pesta penang tuh sbb faveret ank buah rin tuuuu~

soooooo, ape yang nak disampaikan ialah pusing 1 MALAYSIA dulu, baru la keluar negara....sbb byk tmpt yg best sebenarnya~just kite jek malas nak meneroka and menyampaikan~

heeeeee kat sini rin ade gmbr-gmbr kat pesta penang tuh...tapi banyak kat pasar jek...yang tmpt game tu rin xpegi...sbb khusyuk dgn shopping~nnt kalo ade rin taruk ye~

















ayukkkk.......heeee nie je gambar yang sempat diambil~>,< sdeyyyy~

who loves THE OCTOPUS BALL?????

I DO...I REALLY DO!!!
gegegegege


I WILL SHOW YOU HOW TO BUY THE TAKOYAKI OR OCTOPUS BALL~

1. Choose one of you favourite or desired main ingredients:
either yaki/octopus @unagi/eel @ ham&cheese @ kuruma/prawn

2. Then, you pay for your order.After that, you wait for a while your tako is finish cook!!!

3. Then, you receive your tako with a big smile and find a right place to eat it!!!!
HURRY WHILE IT HOTTTTTTt!

4. yum3~burpppppp

It is known with octopus ball or takoyaki at japanese country then it spread to the world,one of it MALAYSIA...
And maybe they improve and make it more variety with different main ingredients like unagi,prawn,and else..So everyone can have their own taste..
For me, I love eel and octopus most!!gheee this topic make me hungry~
I WANNA BUY SOME!!!!see ya!!!heehehehhe

salam~
byeeeeeeeeeeeeeeeeeeeeeeeee >.<
Cant wait to eat it!!!!huuuuuuu

YOU MUST TRY...

SALAM~

DO YOU LOVE CUPCAKE OR CAKE??
YOU CAN GO TO BIJOUX,KLCC NEXT TO CINEMA..
THE PRICE JUST FOR RM5 FOR ANY EACH OF CUPCAKES..
I HAVE TRY IT...SO DELICIOUS~
SO WHAT ARE YOU WAITING FOR....
GO GRAB ONE OR MORE OF IT!!




look appetizingly, right!!lets eat together! >o< see i left one petal for u.. =P

opssie..i cant bear it..so i finish it alone...mmmm

sorry...next time 0k??hahaha

mood : puisi.... ngeh3

roti ni ibarat cinta

roti ni datang dengan
pelbagai rupa

pelbagai perisa

pelbagai warna

pelbagai jenis

roti pun ada jangka hayatnya
kalau ada tarikh expired, mesti ada tarikh manufactured

kalau ada tarikh, mesti adanya masa
hmmmm

roti-roti nie datang dari kilang-kilang yg berlainan
mesti ada persaingan kan???
hmmmm


roti ni sedap kalau dimakan dengan
butter

jem

sardin

sambal

just sedap dengan x sedap je
hmmmm


roti ni sedap jugak
kalau dari beras yang berkualiti
kalau dia dibakar dengan haba yang tepat
kalau tak terlalu hangus dan tak kurang masak
hinggakan isu "harga" orang ramai tak kisah
hmmmm


tapi nak cari roti yang sedap ni
haisyeeeee susah
macam 1 dalam seribu

hmmmm


nak jaga roti ni pun susah jugak
kalau jenis roti jenis A ni kena suhu rendah
kalau roti jenis B kene suhu tinggi
kalau roti jenis C kene suhu tengah
hmmmm


bak pepatah adidas
mustahil is nothing

hopefully la

=)

JOM KE TAMAN RIMBA AMPANG!!!!!

sape pernah dgr pasal Taman Rimba Ampang, Bukit Belacan???

rin slalu dgr pasal tmpt ni..selama rin duduk ampang for 19 years....ni la first time rin pergi sane....hiihihi sbb org ckp dulu tmpt tu k0tor kirenye tade org jage la...tapi skang nie da berubah~makin lawa....and ade la improvement sikit....ade toilet...ade gerai mkn2...ade bas rapid u312 or u321 direct pergi TRA(Taman Rimba Ampang) ni......not sure =)....either that la....so kemudahan awam pun da ade sket around area tu....

pada pukul 11 am rasenye, rin dgn kwn rin mkn la...kelaparan~pastu ade la beruk2 nie sebok nk join...geram,geram gak..tapi mcm biasela ahhaha kiteorg jerit pertolongan~heheh
sebek ade satu family nie dtg tolonglg....time tu kebetulan dorg pun nak duduk situ...so beruk tu pun lari lps kiteorg "buat-buat" baling batu la , buat bunyi shhush3 la...heheh rin bwk pistol air, so tembak la dorg dgn pistol~sbek dorg lari and xlawan kalo x...masuk paper la nmpknye..."ade mangse cedera dipukul beruk"~
heehehhe tape2 beruk malaysa baik2~hahahahaha cehhhh tgk aku puji kau tau beruk....
sian kat "NASI LEMAK" tu...kiteorg tpakse buang....sbb nasi da jatuh2 time kiteorg lari mnyelamatkan diri..and time nasi tu jatuh2 smpt lagi dorg kutip mkn~ haisyeee =..=!

SO, KALAU DTG KAT HUTAN2 NIE, BWK MKNN RINGAN JEK~

MCM KEROPOK, BENDE GORENG2 MCM KARIPAP,CEKODOK,ROTI SARDIN~
TAUUU


TADE SAPE NK KWN NGAN SAYEEE =(
ahahhahaah tu la sape suruh kacau org makan!! =P

KIM HYUN JOONG COME TO MALAYSIA???hahahahahaha

hueeee~

yup2~

thats right~

he came to malaysia just now.... at 5 dec 2010 at around 5 pm at pavillion entrance~
lot of them just came for KHJ!!!hehehe im is one of them...

but i heard if you want to face to face with him, took picture with him, his signature n posters cost around RM150....

haha the face shop workers might smile happily coz their promote with SUPERSTAR, sure dude a lot of benefit they will get!!!

so they sacrifice their money just for KHJ~fanatic fan~hehehe

so lucky they are get a chance to see KHJ nearer...hmmm and so lucky KHJ to get a lot of fans~huuuu me either ^^

even i see from far-far-away but atleast i got
HIS PICTURE FROM MY OWN CAMERA OKEY~hahaha
BUT to those who get near himm..
IM KINDA JELAOUS RIGHT NOW~
gheeeeee >..<

but im willingly sacrifice my money for that =,= ...hehhe coz i have a lot to buy...yaaa now is new year end sale 2010!sooo SHOPPING TIME~

sooo im on budget...huaaaaaa

and you know what...

when i and few fans at the back (means far-far-away from the stage) want to take some picture of KHJ, there are few people that annoyed US...but not their fault...ya, but understanding PLEASE????

their ''BEAUTIFULLLLL'' umbrella disturb our view....and atlast, after hearing "the umbrella MOVE ASIDE please"!!!!

then we can get KHJ picture nicely...

fuhhhh and all people looking at us...hummm irritated, shame, and satisfied....yaaa for so long to wait khj came~huuuu but then we all satisfied....

hehehe

gheee sorry for my BROKEN ENGLISH~

but no matter i have some of KHJ picture~weeeee
sorry coz of blur picture~

just FYI,,,he said he will come back again with his new album...mmm maybe ss501 or his solo...GAHHHH i should listen properly!!!!coz that time im qiute excited..heheee SO wait for the news......!!!!!!!!

OKEY???
hehhe thank goodness my camera is quite okey..
ahahaha to compare those lancer camera hmmmm whatever the name is,that much better.... huuuuu
BUT chill out there~ahaha ^0^

huhu who ever have meet wu chun / wu zun at time square???
hueeee i have....

for their promotion on HANA KIMI in taiwanese version~ mmm maybe at year 2007 or 2008...

i want to take the picture of wu chun itself....

but just so you know but that time i dont know!!! my camera batery is low and that time my lense is already in good pose of wu chun..

so when i just click the button "capture" MY CAMERA OFF by ITSLEF!!!!ARGHHHHHHHH damn camera!!!

makeover recipe~

today recipe is "potato cake"

hehe~my version of potato cake...quite simple easy and delicious~u can make it in an hour...include preparation for your ingredients and tools to cook~

~for 5-6 people serving~

the tools are
-pot
-mixer or blender
-knife
-cutting board
-tray

now the ingredients
-5 potato
-5 red onion
-1 clove of garlic
-4 pieces of tomato (or more depends,like me i love tomato so i put more ^^)
-oil or butter
-veggie eg carrot, corn, and broccoli (optional)
-1/2 of the mince meat (either beef or chicken) ,but depends on you if you dont like to put it much so just a little like 1/4 and if you are vegetarian so replace it with mix veggie~-1 glass of tomato sauce
-a glass of dairy milk full-cream
-half a bottle 750g of chili sauce
-half a bottle 750g of soy sauce
-2 table spoon curry powder
-2table spoon black pepper-1 egg (optional)
-cheese in slices (optional)

the method

• firstly you make sure you have already hot the oven for several minute for any reason i dont know why ,but my mom always ask me to do that... =)

A :

• you boil the potato in a pot.
• then peel the skin of potato.chop it in small size (easy to blend it later).
• after you boil it,you can fried it up until the potato is turn in yellow-brown colour.(optional)
• also you can skip the step 3, then you can blend the potato with milk in the mixer.make sure the potato become smooth.

B:

• you mix the tomato sauce , chili sauce, soy sauce, black pepper, and curry powder in a bowl.
• next...you heat an oil in the pot.the oil is approximately 1/4 of the glass.
• after you have already chopped your red onion and garlic , you put all these in the pot.(AVOID THE ONION FROM OVER-BURN LIKE BROWN COLOUR)
• then when you smell something nice that came out from the pot,you pour the sauce that you already mix in the bowl...
• then you put mince meat in the pot.
  
• you may add a several water to improve the flavour or to reduce the concentrated of the sauce..
• taste it...you may adjust the sauce by adding some salt, or curry or anything put some more sauce.like my sauce are already have sugar, salt so i do not need to put any salt or sugar but just adjust the quantity of sauce to enhance the flavour..
• then wait until it cooked.

C:

• then, glaze the tray with butter.
• then you pour item in B in the tray.
• after that, put slices of cheese on the item B..covered it up...(optional)
• lastly,you put your item in A on top of it.meanwhile, you stir the egg,then you wipe the egg on top of the potato and cover it up.
• lastly you bake it for 40 minutes with 170 degree.
• then you can serve it with cut it in square shape....

enjoy!!!
HOPEFULLY IT TURNS WELL LIKE MINE~
HUUUUUUU
ANY COMMENT OR SUGGESTION PLEASE TELL ME...
^^0~